SS Three Burner Chinese

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MOQ : 1 Unit

SS Three Burner Chinese Specification

Processing Technology
Welded & Finished Stainless Steel

Features
High thermal efficiency, easy cleaning, durable structure, heavy-duty grates, spill trays

Installation Type
Free Standing

Control System
Manual Flame Control Knobs

Material Grade
SS 304 Food Grade

Application
Commercial Kitchens, Restaurants, Hotels, Food Courts

Equipment Type
Commercial Gas Stove

Power Source
Gas

Shape
Rectangular / Custom as required

Material
Stainless Steel

Automatic Grade
Semi-Automatic

Capacity
3 Burners

Power
LPG or PNG Gas Operated

Temperature Range
Adjustable as per flame control

Usage
Ideal for Chinese cooking, stir fry, noodle, and soup preparation

Size
Standard Commercial Size

Dimension (L*W*H)
60 x 24 x 34 inches (Approx.)

Weight
Approx. 45-55 kg

Color
Silver

Burner Type
Heavy-duty Cast Iron Chinese Burners

Included Accessories
Drip trays, water spout, pilot handles

Splash Guard
Provided for safety

Ignition Type
Manual

Suitable Gas Pressure
0.5 psi to 2 psi

No. of Burners
3

Pan Support
Cast Iron Pan Supports

Top Finish
Polished Stainless Steel

Water Inlet/Outlet
Available for easy cleaning

Leg Support
Heavy-duty adjustable SS legs

SS Three Burner Chinese Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About SS Three Burner Chinese

The SS Three Burner Chinese stove, illustrious among top-rated commercial kitchen equipment, is a paragon of durability and efficiency. Crafted from gilt-edged SS 304 food-grade stainless steel, it features three ephemeral, heavy-duty cast iron burners that deliver powerful performance and high thermal efficiency for spotlight-worthy culinary creations. Designed for both LPG and PNG gas, its polished stainless steel finish, splash guard, and drip trays ensure easy maintenance. Adjustable heavy-duty legs and robust pan supports provide stability. This semi-automatic marvel is ideal for restaurants and food courts across India.

Versatile Performance for Professional Kitchens

The SS Three Burner Chinese is widely used for dynamic stir fry, noodle, and soup preparations in bustling commercial settings. Its direction of use is straightforward: connect to a suitable gas source, adjust the flame using manual control knobs, and utilize the strategically placed water inlet/outlet for effortless cleaning. Revered in hotels, restaurants, and food courts, this equipment is a commercial paragon ideal for continuous kitchen operations.

Certified Quality and Seamless Supply

Supplied with recognized certifications for SS 304 food-grade material, the SS Three Burner Chinese confidently serves the main domestic markets across India. Dispatched swiftly from our FOB port, this top-rated equipment guarantees reliability. Sale price adjustments are available upon bulk orders, ensuring value in every transaction for restaurants, hotels, and commercial kitchens nationwide. Each unit meets stringent industry standards and is supplied with essential accessories for immediate operation.

FAQ's of SS Three Burner Chinese:

Q: How does the SS Three Burner Chinese enhance commercial kitchen productivity?

A: This stove features three heavy-duty cast iron burners with high thermal efficiency, allowing chefs to prepare multiple dishes simultaneously, making it a paragon of productivity for commercial kitchens.

Q: What are the safety features provided with this burner?

A: The SS Three Burner Chinese is equipped with a splash guard for protection against spills, manual flame control knobs, and drip trays to ensure a safe and clean cooking environment.

Q: Where can the equipment be installed for optimal use?

A: Designed as a free-standing unit, this burner fits seamlessly into restaurants, hotels, food courts, and any commercial kitchen with standard commercial space requirements.

Q: When is the best time to maintain or clean the burner?

A: It's recommended to clean the burner after daily use. Its water inlet/outlet and removable drip trays make regular cleaning quick and efficient, prolonging the life of the equipment.

Q: What is the process for assembling and using the SS Three Burner Chinese?

A: Assembly is minimal-set up the adjustable heavy-duty legs, connect to the LPG or PNG gas source, and position pan supports. The manual ignition and flame control knobs provide precise heat adjustment during usage.